Now everyone knows that drinking a wine that compliments your food can only heighten the experience. The list of great Italian wines is endless, but we chose this bottle both because of its unique story and because it works so well with the richness of our dish. This wine is from Lazio, Italy and is actually made in a monastery by the Cistercian nuns who live there. The Coenobium white blend is our wine of choice for this month. At roughly $25 a bottle its a great wine and a great value. If your having trouble locating this bottle try to find a wine made with either trebbiano or verdicchio as these grapes aren’t too fruity and boast a pungent acidity.